Thai Fried Rice Recipe

Recipe: Thai Fried Rice

Type: Fried Rice

Thai Pronounciation: >>>Click

Other Possible Names: Chicken Fried Rice , Fried Rice

About:

In Thailand, when you say Fried Rice without mentioning other characteristics, Thai people will understand that you are referring to this kind of Fried Rice. Typically, in Thailand, people like to select one of these as a choice of meat for this dish: pork, chicken, shrimp or crab meat.

Thai Fried Rice

Ingredients

Vegetable Oil
Garlic
Egg
Rice
Onion
Pork
Tomato
Soy sauce
Pepper
Sugar
Fish Sauce
Scallion
Lime or Lemon
Chili
Cucumber
Cilantro

Preparation

Fry 1 teaspoon of chopped Garlic and 1/4 cup of chopped Onion in 1-2 tablespoons of Vegetable Oil until it starts changing color.
Add 1/2 cup of pork that is cut in pieces. Wait until Pork is cooked. Add 1 Egg, then stir and fry it.
Wait until Egg is cooked, then add 1 and 1/2 cups of steamed rice and 1/2 cup of chopped Tomato.
Season it with Pepper, Soy Sauce, Sugar and Fish Sauce. Then mix it thoroughly.
Add Chopped Scallion and mix it thoroughly. Then turn off the stove.
Place Cilantro and Cucumber slices as the garnish .
Prepare Chili Fish Sauce by chopping 1 chili and add it to a sauce bowl. Add 1 tablespoon of Fish Sauce in the bowl. Then serve the Fried Rice with a piece of lime and this Chili Fish Sauce on the side.